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Radisson
Seven Seas Cruises! Where Luxury Goes Exploring
by William Lezubski
Luxury goes exploring! How faithfully these words
portray the elegance, exemplary service and much-lauded itineraries, which are
the very hallmark of Radisson's
Cruises. Long ensconced in the upper niche of
6-star cruising, Radisson welcomes guests to its five eclectic, trend setting
ships as old and valued friends!
Atmosphere
Atmospheres are luxurious of course, yet there is
also the feeling of unpretentious informality and a relaxed conviviality, which
quickly brings guests together. You are always in your element no matter which
ship you select. No noisome crowds, no bothersome announcements interrupt.
Accommodations
Blissful, private cocoons scrupulously maintained
by discreet hotel staff who seems to sense by osmosis when they are necessary.
Service
Old World civility, Radisson's top to bottom
insistence on uncompromising quality results in matchless service happily
unobtrusive and defined in very personal terms. In restaurants servers are
observant, never obsequious.
Dining
Naturally there are times when guests would
prefer to savor the pleasures of the table privately en suite, and so on all
Radisson ships, 24 hour room service is available featuring the chef's entrées
during dining hours and a select menu at other times.
In keeping with Radisson Seven Seas superior
dining standards, cuisine is cosmopolitan and menus feature a potpourri of
selections ranging from the latest fusion creations to traditional favorites and
a menu for the health conscious. All dining is splendid in flavor and
presentation and wonderful gastronomic surprises are in store!
All ships have chic main dining rooms and
fashionable alternative and specialty restaurants. The Signatures Restaurants on
Voyager and Mariner are of particular note as Le Cordon Bleu chefs direct them,
the most prestigious culinary authority in the world. On select sailing's
intensive 2-hour Classe Culinaire des Croisières these master chefs teach
workshops.
A chance to whisk, poach and dice side-by-side
with culinary artists! Jean-Pierre Vigato, a 2-star Michelin chef/owner of
Apicius in Paris, inspires Paul Gauguin's cuisine. On all ships, a complimentary
bar is in each stateroom and complimentary superior wine is poured with dinner
(soft drinks, juices and bottled water are also included).
Entertainment
On the larger
vessels, Peter Grey Terhune
produces dazzling showroom productions and cabaret performers such as singers,
musicians, and comics also entertain. Paul Gauguin has less glittering
entertainment simply because of her size and presents Gaugines, Polynesian
singers, dancers and storytellers who form an integral part of the flawlessly
proficient staff.
Land Programs
Guests may purchase a hotel stay or land program
for one or more nights to extend their stay in the port of embarkation or
debarkation.
Radisson's Fleet
Radisson Diamond, Seven Seas Mariner, Seven Seas
Navigator, Seven Sea Voyager, M/S Paul Gauguin.
All Radisson Seven Seas ships share certain
distinctions, yet each has a unique personality. All vessels offer beautifully
appointed, uncommonly spacious outside staterooms, suites and penthouse suites
virtually all with balcony (Seven Seas Mariner and Voyager are all suite/all
balcony ships). For those desiring the ultra plus in personal attention and
luxury, private butlers - many of whom are alumni of the finest private homes
and deluxe hotels - are at your behest on Navigator, Mariner and Voyager.
Gratuities are not required on any Radisson Seven Seas vessel.
About the author: William Lezubski
(Accredited Cruise Counsellor (ACC), and Certified Travel Counsellor(CTC) -
William is a professional in the Travel Industry and is the owner and author of
“Discount Caribbean Vacations Web Site” available at http://www.discount-caribbean-vacations.com
A great source for Cruise information, and top Cruise Suppliers offering
Discounted Caribbean Cruises, and Caribbean cruise specials all in one
convenient location!
Article Source: http://EzineArticles.com/
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